We’re all about fresh here at Fig®. Fresh ideas. Fresh destinations. And, of course, fresh food. If fresh is best, you’ll have to travel far to find a place with greater raw materials at its fingertips. Or such a diverse array of restaurants.
From the hyper-focused to the well-rounded—from arts to engineering—education opens the door to possibility. Luckily for us, Media offers learning opportunities for all, regardless of age, interest, or experience.
According to Bill, his passion for the arts came into focus while studying at the Sorbonne in Paris during his junior year. “No one who lives in Paris as a student for an extended period of time can escape being saturated by the arts,” says Bill. He also once traveled to the outskirts of Southern Morocco, convincing a nomadic camel train of Berber
Fresh Face: My Three Sons Hot Dogs & Beer Emporium
Newly established on the west end of State Street, My Three Sons treats customers to made-to-order “haute” dogs, a vast selection of gourmet beer, and a friendly environment the whole family can enjoy—complete with a vintage Pac Man machine.
Since celebrating their grand opening in December, My Three Sons has been garnering acclaim for their creative array of 10-inch, all beef
In sanskrit, the word for community is sangha—“a safe space, a home in which to learn and practice,” says Lori Coyle, proprietor of Media’s Sangha Space at 116 W. Baltimore Avenue. The meaning behind the name comes to life as a room full of dancers of all ages tango across the hardwood, twinkle lights sparkling from the vaulted ceiling. Original benches from 1894 line the walls where