fig® - Downtown Lancaster

FIG: How did 320 Market come about?
320: We wanted to start a farm-direct produce market with things like seasonal sweet corn, tomatoes and cantaloupe. A couple of years in, we added a deli with fresh healthy sandwiches & huge hoagies. Today, 320 is a vibrant market with a unique feel and community atmosphere. Chef John Adams and his staff produce fantastic fresh cafe-to-go foods, and our artisan and local farmstead cheese selection adds to the mix.

FIG: What are the 320 “must-haves”?
320: Misto salad, honey fig & rosemary cheese spread and eggplant parm & broccoli rabe sandwich.

FIG: And your most popular item?
320: Our homemade tortilla chips. We make them fresh all day long. Customers love them with our pico de gallo.

FIG: Are many of your patrons regulars?
320: We have over 600 customers a day and know more than half of them by name. They’ve watched us grow as the store has evolved to meet their needs.

FIG: So your relationship with them is tangible?
320: Yes. They feel a direct connection to our success, and we are proud to have them as our customers and neighbors.

FIG: What do you plan for Media?
320: We will be a friendly neighborhood market with fantastic cafe-to-go foods, unique cheese selection, fresh fast lunch choices and the same deep community connection that we have built in Swarthmore.

Be sure and visit today, tomorrow and the next day.  Chances are, you’ll find something you haven’t tried before.  Go ahead, be courageous!